What's the apple of your eye? McIntosh? Macoun? Cortland? Honeycrisp? Jonagold? Golden Delicious? Autumn Crisp? Ludacrisp? Mutsu? Fuji? Rhode Island Greening? Granny Smith? Jonathan? Empire? Liberty?

Crisp varieties like Honeycrisp, Fuji and Pink Lady often hold their texture and crunch for weeks when stored properly. Soft apples like McIntosh, Gala or Cortland tend to ripen more quickly. This ...

Honey Crisp apples fall, just as Sir Isaac Newton predicted, straight down. One might have thought they would float, considering the thunderous consumer response to this fruit’s appearance about 10 ...

Honeycrisp apples are chefs' top choice for their crisp texture and sweet-tart flavor. A good snacking apple should be firm, juicy and well-balanced in sweetness and acidity. Look for apples that feel ...

You know that an apple a day keeps the doctor away, that the apple doesn’t fall far from the tree and that your loved one is the apple of your eye. But if we dared to ask you to list names of apples, ...

Discover the crispest, juiciest apples for snacking—from sweet Fujis to tart Pink Ladies. The best apples for eating fresh ...

Forget pumpkin spice; apple picking is the true marker of fall. It’s a beloved autumn tradition, offering a chance to connect with nature, enjoy the crisp air and bring home fresh, delicious fruit.