Chef Andre Rush grew up in a housing project in Columbus, Mississippi. He faced poverty, racism and violence. None of that, however, stopped him from accomplishing his dreams and serving his country.

Add Yahoo as a preferred source to see more of our stories on Google. The U.S. Army is getting a major menu makeover with a first-of-its-kind culinary overhaul led by a celebrity chef Robert Irvine, ...

This story discusses suicide. If you or someone you know is having thoughts of suicide, please contact the Suicide & Crisis Lifeline at 988 or 1-800-273-TALK (8255). As PTSD awareness month comes to a ...

Add Yahoo as a preferred source to see more of our stories on Google. Chef Irvine and military leaders cutting the ribbon at 42 Bistro in Fort Hood, Texas Photo courtesy of Scott Darling Our soldiers ...

CAMP HUMPHREYS, South Korea — A pair of soldiers who claimed victory in Eighth Army’s top chef competition, using mystery ingredients and quick thinking, say such showcases are essential for boosting ...

KAISERSLAUTERN, Germany – Five Culinary Specialists (92G) showcased their skills as chefs and Soldiers in the Chef of the Quarter competition hosted by the 21st Theater Sustainment Command at the ...

DES MOINES - Staff Sgt. Jeffrey McLaughlin is not one to complain about Army chow. A chef in the Army for 28 years, McLaughlin, 46, recently won three silver medals in the U.S. Army Culinary Arts ...