BATON ROUGE, La. (WAFB) - Many of the old Creole cooks referred to the meat of the cushaw, a green and white, striped crookneck pumpkin, simmered in sugar and spices, as Juirdmon. This mixture can ...

Preheat oven to 375 degrees. Butter a 9" x 13" a baking dish. Line the bottom with a layer of slightly overlapping yams, top with a scattering of minced onion and ginger. Dot with small pieces of ...

Preheat the oven to 350 degrees F. Wash the yams and place in a baking dish with the water. Bake until the yams are soft and the skins puffy, about 1 1/2 hours. Set aside to cool slightly (leave the ...

To be sure, a baked sweet potato is not quick-cooking, but the hour or so it takes is offset by its ease of preparation. If you stick your spuds in the oven as soon as you get home from work, you can ...

That’s Rosie Mayes saying hello. Fans of her soul-food cooking videos know how expansively welcoming she sounds, inviting viewers into her kitchen. Mayes, a Seattle native with Southern roots, has ...

Here at Delish, we believe that candied yams are an indispensable part of the Thanksgiving meal, along with mashed potatoes ...