Bibi Hutchings, a lifelong Southerner, lives along a quiet coastal Alabama bay with her cat, Zulu, and husband, Tom. She writes about the magical way food evokes memories, instantly bringing you back ...

Add Yahoo as a preferred source to see more of our stories on Google. Step 1: Heat the olive oil in a large sauté pan. Place the chicken into a clean mixing bowl. Sprinkle the Cajun spice over the ...

In the world of Cajun cuisine, Google won't save you, but trusting your instincts or having watched your grandmother might. Most recipes are passed down by word of mouth, and those who know those ...

Jambalaya is a one-pan meal that delivers a colorful bounty of flavors and textures in every bite. The medley features seared chicken, smoky sausage, caramelized vegetables and fluffy rice, simmered ...

I tried the most delicious Cajun Shrimp and Chicken Jambalaya from Grand Lux Cafe. The combination of shrimp and chicken was really good and the whole dish had a tangy zip and a spicy heat that made ...

Cajun and creole foods are popular year-round in some Southern states, but they move to center stage across the country when it’s Mardi Gras, French for “Fat Tuesday.” This marks the last night before ...

Mark your calendars, y’all, because next Tuesday ain’t your average calendar day. Fat Tuesday is here, a day when the South explodes with Mardi Gras revelry and culinary delights fit for royalty. The ...

— Recommendations are independently chosen by Reviewed’s editors. Purchases you make through our links may earn us a commission. A po’boy sandwich stuffed with deep-fried oysters and dressed in melted ...

Heat the olive oil in a large sauté pan. Place the chicken into a clean mixing bowl. Sprinkle the Cajun spice over the chicken and into the bowl. Gently toss the chicken until each piece is evenly ...

I tried the most delicious Cajun Shrimp and Chicken Jambalaya from Grand Lux Cafe. The combination of shrimp and chicken was really good and the whole dish had a tangy zip and a spicy heat that made ...

Bibi Hutchings, a lifelong Southerner, lives along a quiet coastal Alabama bay with her cat, Zulu, and husband, Tom. She writes about the magical way food evokes memories, instantly bringing you back ...