I could never imagine it grew so tall — I’d only seen pictures of farmers bent over planting small plugs in patties of water. Much to my surprise, these beautiful emerald green stalks of rice stood ...

A tangy ranch-mayo dressing ties together sweet fruit, savory chicken and buttery cashews in this chicken cashew pasta salad.

A colorful, tasty blend of fresh greens, dried cherries, mushrooms and nuts tossed with a sweet vinaigrette dressing, Phyllis Chudy's cashew nut salad wins raves with everyone who tastes it. "Whenever ...

Recently, in my Cooking with Kathy column, I featured a recipe for cashew nut salad from Phyllis Chudy, of Jenison. Last week, a reader e-mailed me saying the salad was too high in calories for her to ...

African cashew nuts are taking the culinary world by storm, thanks to their unique flavor and versatility. These nuts are not ...

ONE of the great kitchen mysteries is why carrots are the anti-muse for so many contemporary chefs. These are among the most versatile vegetables ever cultivated but in too many cookbooks rarely seem ...

If you're a big fan of Sweetgreen — and in particular, the Sweetgreen spicy cashew dressing — then we've got good news for you. The beloved salad brand is known for its grab-and-go, nutrient-packed ...

AUSTIN, Texas -- You can't go far without reading about the Whole30, a 30-day eating challenge that cuts out sugar, alcohol, grains, legumes, soy and dairy. AUSTIN, Texas -- You can't go far without ...

When Nicolas Jammet, Jonathan Neman and Nathaniel Ru opened the first Sweetgreen in 2007, they were just a few months out of college and had grand plans. “We kind of felt like, wow, maybe we could ...