There’s probably no recipe that better showcases salt and pepper working in multiple ways and together than Chinese salt and pepper shrimp, an enticing dish of plump, moist fried shrimp with shells as ...

Spicy Szechuan Shrimp and Broccoli is a super easy way to enjoy this American Chinese takeout favorite at home and it's ready in just 15 minutes! ✅Ingredients • 1/4 cup water • 1 1/2 tablespoons soy ...

If you want to make your homemade fried shrimp taste just like the ones you'd get at a Chinese restaurant, then you need to ...

We rounded up the Chinese restaurants across the country that diners can't stop raving about. Find out which spot you need to ...

It was while living in an apartment at Rutgers University that Stuart Chang Berman ate one too many hamburgers. So he did what any self-respecting graduate student would do: He called home. His mother ...

Soy sauce plays a big role in creating this simple and flavorful shrimp appetizer. And with the garlic and chili, your shrimp experience will rock. I grew up in Asia, and some condiments are mainstays ...

This is “You Gotta Try This,” The Bee’s series featuring one particular must-have dish at a local restaurant. Each featured dish is nominated by a reader and chronicled at sacbee.com. Got a menu item ...

Here’s hoping a Chinese restaurant can break the curse of 1087 Jericho Tpke. Spicy Home Tasty opened Thursday in the free-standing building that housed a succession of Korean restaurants since 2000: ...