If you, like me, just stop cooking fish for no particular reason, this is an excellent way to get back on track. Paint a large fillet of cod with a flavorful herb mayonnaise and top it with crunchy ...

With wild Atlantic cod populations dwindling (thanks to decades of overfishing), it’s actually better to buy farmed ones in this case to help avoid extinction. The fillets contain a dose of iodine, an ...

Editor's note: While Darlene Zimmerman is away, please enjoy one of her columns from the Free Press archives on an easy way to bake fish. Hectic, busy weekday schedules call for quick and easy dinners ...

To cure the cod, bliitz the sugar, salt, and citrus zests in a food processor. Coat a cod loin evenly in the cure and refrigerate for four hours. Rinse well, pat dry, and chill. Slice thinly just ...

Roast Chicken Thighs with Caramelised Leeks, Hasselback Baby Potatoes, & Thyme. Photo: Donal Skehan; Food Styling: Charlotte O’Connell Creamy Smoky Paprika Pork. Photo: Donal Skehan; Food Styling: ...

A fun-shaped pie, filled with delicious cod fish, spinach, and mozzarella. This recipe will help you get kids (and reluctant adults) to eat fish and vegetables through an easy, original, and playful ...

Utilize your air fryer to make these these crispy cod strips that are the perfect size to stuff in a taco — with room for toppings Over the past 20 years, Janet McCracken has served as an editor, ...

During the pandemic, Little Fox co-owners Mowgli and Craig Rivard have managed to creatively survive and thrive. First came the buzz about the menu, as well as a cocktail and natural wine program.

Hectic, busy weekday schedules call for quick and easy dinners. Today’s baked cod fits the bill. A measuring cup, baking dish, and a handful of ingredients are all that’s needed. Cod is a firm, ...