Houston chef Anita Jaisinghani's five-minute peppers are pure flavor. Leftovers can be added to salads, rice or stir fries.
The Pioneer Woman on MSN
These Fire Pit Recipes Are All You Need for a Perfect Cozy Evening
Cozy up under the stars with the best recipes to enjoy around a fire pit this fall. You'll find easy and delicious dishes ...
FireKitchen on MSN
The Art of Cooking King Crab Over an Open Fire
Deep in the forest, a king crab meets open fire in this slow, atmospheric ASMR cooking experience. Every sound, from the ...
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