Anyone can cook a burger on a grill. And, with a little practice, getting a steak seared right isn’t an especially onerous task. Briskets, though, require something of a deft touch. Temperatures have ...

Brisket used to be the final boss of backyard cooking. Pellet grill recipes that make brisket feel less like a risk and more like a ritual turn it into something that’s hard to mess up and even harder ...

When you're a beginner pitmaster, you need every trick you can get to optimize your brisket recipe. If you're unfamiliar with how different cuts and temperatures work in your new smoker, don't worry — ...

Cooking brisket can be a delicate process, but there's a relatively easy equation that will essentially turn you into a pitmaster in no time. It's all about the 3-2-1 rule with cooking brisket, which ...

Since they first showed up in the 1980s, pellet grills have been bridging the gap between two approaches to outdoor cooking that were once thought to be mutually exclusive: propane grilling, with its ...