While there are numerous varieties of Cool Whip Whipped Topping (including sugar-free), the nearly 50-year-old brand -- launched in 1966 -- is just introducing its first non-topping extension: Cool ...

A few weeks ago, a reader named Barbara asked for a replacement recipe for frosting that used condensed milk and Cool Whip. I have to admit this was a harder request than I expected. My frosting ...

When it comes to topping desserts with that finishing touch of cold, creamy lusciousness, Cool Whip is second to none. It's airy and light with a subtle sweetness that perfectly complements everything ...

Cool Whip has its place with its lighter-than-whipped-cream texture and slightly vanilla flavor. But I’m having a hard time finding redeeming qualities in Cool Whip Frosting. Like the original Cool ...

NORTHFIELD, ILL. — Cool Whip, a brand owned by the Kraft Foods Group, has introduced Cool Whip Frosting to its product portfolio. The line extension is available in three flavors, chocolate, vanilla ...

BATTLE CREEK, MICH. — The Kellogg Co. is introducing a variety of new products targeting the breakfast category. The new items include a range of cereals and oatmeal Pop-Tarts. Mini-Wheats Crunch is ...

How to Make Chocolate Eclair Dessert: Arrange Crackers into a 9x13 dish. Beat pudding and milk for 2 minutes. Add the cool whip and mix until blended. Spread half of pudding mixture on crackers. Top ...

A couple of months ago I was waxing nostalgic about some of my favorite forbidden foods. Everyone has them -- items you can't keep in the house because you just eat them, all in one sitting, until the ...

Autumn is quite possibly the most exciting season of the year in terms of baking. Although technically a subjective opinion, autumn baked goods are just superior. Pumpkin pie, apple crumb cake, ...