For generations, corn farmers across the American Midwest have wrestled with a deceptively simple question: How much nitrogen ...

Corn farming is an important economic contributor in the U.S., not only to growers and rural communities but across 506 industry sectors in all 50 states. That’s according to the new “Study of the ...

Editor's note: Catch Randy Martinson every Friday after markets close on the Agweek Market Wrap at agweek.com. The fourth week of August had the grain markets posting gains across the board, reversing ...

In the U.S., corn is ubiquitous. It’s the most-grown crop in the country. Corn products line several grocery aisles: on the cob or kernels in a can, popcorn, chips, cereals, bread mixes for baking — ...

Some family farms in Missouri have added corn mazes to their fields during the fall to supplement their income. There’s more to corn mazes than getting lost among corn that’s 10 feet tall. They can be ...

Classic farm equipment nearly six decades old is used to harvest corn, showcasing vintage machinery, maintenance, and ...

It’s time to pass a farm bill that benefits Kansas and Missouri farmers and stops subsidizing multinational corporations. Nick Oza The Republic via Imagn Farming needs disruption more than ...

Michael Anastario is an author, sociologist and assistant professor in the Department of Health Promotion & Disease Prevention at the Robert Stempel College of Public Health & Social Work. And, at one ...

MORIARTY — Pot holders, peaches and pork rubs fill the shelves in the Schwebach Farm Market. A worker bends over a patch of raspberry bushes near the farmhouse. Dark green heads of kale are growing in ...