(Escoffier) and the American Farm Bureau Federation (AFBF) announce a new national collaboration designed to support the vital connection between farmers, ranchers and the culinary industry with ...

Culinary Arts is a profession growing at a higher rate than many other fields. Interested in cooking? Culinary Arts is a profession growing at a higher rate than many other fields, and the wages are ...

HOLYOKE — A variety of food, showcasing the work of students and instructors, provided a taste of the culinary arts program at Holyoke Community College on Wednesday. The school also rolled out a new ...

Christina Dees learns how Robeson Community College's Culinary Arts program prepares Avocado Toast. Christina joins Chef-instructor Guy Forsberg and culinary arts program student, Jamal Jackson to ...

Chef Russell Zampich has the right recipe for creating the next generation of top chefs at Dakota High School, work that was recently recognized by his peers as he has been named Chef Educator of the ...

SANTA CLARITA, Calif., Nov. 18, 2025 /PRNewswire/ -- In a powerful demonstration of commitment to education, community, and the future of the culinary arts, the Cusumano family has made a landmark $1 ...

With career technical education coming into the spotlight in the past decade, schools have begun creating a variety of new trades-centered pathways for students. However, even longstanding programs ...

COMO, CO, ITALY, July 5, 2025 /EINPresswire.com/ -- Today, A' Design Award & Competition has released its call for entries to A' International Food, Beverage and ...