There is an old adage in hunting that goes something like, "Once you pull the trigger, the fun part's over." Not for me. Although it is true that I am not overly fond of gutting a deer or pig, hauling ...

Webster expands on his first book, The Complete Venison Cookbook, in this specialized and exhaustive volume sure to please hunters and cooks who don't want any part of a deer to go to waste. Webster ...

Learn how to make deer sausage after efficiently processing deer meat using a hanging-carcass butchering method. My favorite method to butcher a deer for sausage making these days is to bone off all ...

A far cry from Bambi, feral deer are invasive in Australia. In the country’s vast space for deer to breed, they run rife, over-graze, stomp vegetation and cause erosion while razing native species’ ...

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Add Yahoo as a preferred source to see more of our stories on Google. Deer season in Mississippi is here again and on any given day, tens of thousands of hunters will be in the woods trying to harvest ...

GRAND FORKS — It’s a snowy December afternoon, and the kitchen of Jason Laumb’s Grand Forks home once again has been transformed into a portable meat processing shop, of sorts. The task at hand: Make ...

Bobbi Berg, of Grandville, requested a recipe for venison summer sausage. Roy Cerecke, of Kentwood, sent this recipe. PREPARATION: In large mixing bowl, combine venison, sausage, meat-curing salt, ...

If you ever want to stop a conversation dead in its tracks, here’s one way to do it: ask a local meat processor what the seasoning secrets are to making a good venison sausage. Deafening silence is ...

Deer season and much of Texas turns to sausage making. Maybe there’s some chili meat thrown in there, but a goodly portion of the venison Texas hunters and gatherers process goes into sausage. And ...