The combo of Irish whiskey, heavy cream, and various sweet flavorings is begging to jump out of the cocktail glass and into ...

Can’t make it to Dublin to celebrate St. Paddy’s Day? No worries: You can still claim the luck of the Irish in your own kitchen. Even after you’ve had your fill of soda bread and corned beef, you’ll ...

This tender apple cake is jam-packed with fruit, which is why we think it's perfectly appropriate to eat a slice for dessert or breakfast. Don't skip the custard sauce—it's traditional and delicious ...

You don’t have to be Irish to lean in to the fun that St. Patrick’s Day brings. It’s a time to gather your nearest and dearest, make an Irish-inspired meal like corned beef and cabbage or a hearty ...

Easy to make and always a crowd-pleaser, poke cakes are the star of any potluck, dinner party, or shindig. This St. Patrick’s Day version starts with a boxed ...

Alcohol from Ireland is good enough to enjoy on its own, and unbelievably great when used as an ingredient for cooking and baking. Drinks like a pint of Guinness are a perfect ingredient match for ...