Discover how Russets stack up against Yukon Golds, fingerlings, and more.

It’s kind of a surprising one.

Mashed potatoes are one of the most popular side dishes ever made. When made correctly, they deftly balance richness and fluffiness and can take on a variety of flavors and seasonings (like in our ...

Credit: Simply Recipes / When I reached out to Chef Heidi Fink, an award-winning cooking instructor and host of the Canadian TV series Cookin' on the Coast, for my earlier story on whether chefs ...

Ina Garten's flavorful mashed potatoes are my new favorite easy side dish. The buttermilk makes these tangier than other ...

These creamy mashed potatoes combine sweet caramelized onions, nutty Gruyère, and a golden, cheesy broiled top. Craig Ruff is a food editor and recipe developer at Food & Wine. He joined People Inc.

I have to say, eating mashed potatoes has to be one of my favorite things about Thanksgiving — this may be a biased opinion because I’m vegetarian, and I love potatoes. Potatoes come in a variety of ...

I tried instant mashed potatoes from Big Y, Bell's, and Idahoan in various flavors. Bell's instant potatoes were delicious but required extra effort. Idahoan nailed it with buttery, flavorful mashed ...

There’s just something about a baked potato that feels so comforting. Maybe it’s the endless number of toppings you can pile on it, or the fact that potatoes were my favorite “vegetable” when I was a ...