GOLDEN VALLEY, Minn. – The calm before the snow storm. On November 9, you can live a little island life at the Twin Cities Autumn Indoor Luau. Eric Fung of United Noodles came by KARE Saturday to tell ...

Every time I go home to Hawaii, I always make a special stop to Chun Wah Kam Noodle Factory. The family business has been serving made-from-scratch noodles since 1942, but the reason I make the trip ...

Grill chicken to get a nice char, shred and put on the side. Combine all the ingredients for the sauce, put on the side. Boil noodles, as directed on package. Remove from heat, drain and rinse under ...

HONOLULU (KHON2) — A restaurant chain based in China recently opened its first location in Hawaii. It’s called Ten Seconds Yunnan Rice Noodle Hawaii and it’s located at Pearlridge Center. Keani ...

Saimin is like ramen’s Hawaiian cousin, a savory and addictive noodle soup with various toppings, but with a different, perhaps simpler flavor profile. If you’ve ever been to the islands, you’ve ...

Hale Lake had the perfect schedule. "I'd body surf or surf in the morning, then work for the day" cooking under chef Tom Charron at the Napili Kai Beach Club on Maui, he said. "Then I'd do it all ...

The food obsessed never tire of the hunt for the area’s best (and most obscure) ethnic eats, be it tongue tacos, geoduck crudo or panchan. To them I say: Time for a trip to Greenwood. Okinawa-born, ...

In December, we discovered a wonderful restaurant in Kailua-Kona on the Big Island of Hawaii. Oodles of Noodles is owned by award-winning Chef Amy Ferguson-Ota, originally from Texas. The restaurant ...