1. In a large pan, heat a bit of oil over medium heat. Sauté garlic until fragrant, then add chopped onion and cook until translucent. 2. Add pork giniling and cook until browned and cooked through, ...

Ginisang upo with sardines is a Filipino sautéed dish made with bottle gourd and sardines in tomato sauce. Easy to cook and full of comforting flavors. Ingredients: Bottle gourd (upo), sardines in ...