After a long day of having fun and being out in the sun, there may be little time left for cooking elaborate meals in the evening. When dinnertime rolls around, you might want something quick, light, ...

Chef and television personality Maneet Chauhan is no stranger to Food & Wine Classic in Aspen. This weekend, she is returning to the Classic to lead a seminar entitled “Symphony of Spices: The ...

Indian cuisine is known for its rich flavours, aromatic spices and comforting meals that bring families together. Many classic Indian dishes can be recreated easily at home using simple ingredients ...

Dinner DeeAs is going international, with recipes from India and a Chef originally from the islands of St. Maarten in the Caribbean. Chef Kai Romney is now with St Pete Indian restaurant Mowgli's ...

Banish the bland from your meal rotation with these deeply flavorful Indian delights. Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years of experience in content creation, ...

Nadia Chaudhury is a born-and-raised New Yorker who is the deputy editor for Eater’s Northeast region and Eater New York, was the former Eater Austin editor for 10 years, and often writes about food ...

Syracuse, N.Y. — Dakshin Indian Cuisine checks two boxes: bringing life back to a prime Armory Square location vacant for close to two years and finally bringing Indian cuisine to downtown Syracuse.