You’re ready to try a new recipe out and the shopping list looks pretty straightforward. Bread crumbs, lemon, parsley…Wait, that last one is a bit ambiguous. After all, the herb section of the produce ...
Pasta water must be salted. Freshly ground pepper is better than the regular old dust in a jar. Fresh herbs and garlic are preferable to their dried counterparts. Similarly, flat-leaf parsley’s ...
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