It’s summer in half of the world, and that means one thing: half the world is asking for an Aperol Spritz. This orange-hued drink is simple ― Aperol, prosecco, soda water, an orange slice and ice ― ...

Bright, bittersweet, and slightly effervescent, the Spritz — a traditional Italian aperitivo— has found massive popularity across the pond. "For Italians, a spritz is a stimulation of the palate and ...

Forget Aperol: How to make your own perfect spritz for a lighter summer drink - DRINK TRENDS: Aperol might have conquered ...

For many, the Aperol spritz is reserved for daylight-saving time, falling into the same bucket as loose linen shirts and beach days. Once the clock falls back, the quintessential, three-ingredient ...

About two weeks ago, as the temperature finally climbed about 80 degrees in Chicago and the push-pull between urban haze and lake breeze was punctuated with early evening cracks of heat lightning, my ...

Arguably one of the most refreshing aperitivos, the Aperol spritz is as easy to make as it is to enjoy. Aperol has a lower alcohol content than liquors and most wines, making it an ideal pre-dinner ...

Add Yahoo as a preferred source to see more of our stories on Google. Aperol spritz and popsicle on blue background - Static Media / Shutterstock / Getty The Aperol spritz is an iconic summer cocktail ...

Think of spritz recipes and Italian classics come to mind. The most famous of them all is the orange-hued Aperol spritz, a slightly sweet aperitif with a bitter bite that originated in northern Italy.

The story behind the spritz boom, and how Aperol, Prosecco and Italy helped create America's fastest-growing summer cocktail ...

Like it or not, the Aperol Spritz cocktail has become synonymous with warm weather and relaxation in recent years. While it's hard not to be taken with the drink's Instagram-worthy orange hue, ...

After making its presence known in Europe, the brand is going cross-country to get more people in the US drinking the orange beverage.