It is fairly challenging to make burrata, the fresh, southern Italian cheese made from mozzarella and cream (stracciatella) inside a shell of pure mozzarella. Sourcing the curds can be challenging, ...

Claire is Lifehacker's Senior Food Editor. She has a B.S. in chemistry, a decade of food journalism experience, and a deep love for mayonnaise and MSG. Burrata is a beautiful thing. For the ...

In this video, learn how to make burrata pasta with cherry tomatoes and spinach. This simple stovetop recipe has an abundance ...

As sure as summer’s heat brings ripe tomatoes, it also sparks a craving for burrata. They go hand in hand, perfect by themselves, utterly profound when combined. If there is a sure thing in cooking, ...

Dorothy De Oliveira first tasted fresh burrata cheese more than a month ago, but its delicate flavor and unctuous texture still haunt her. ?I went to a restaurant that served it on bruschetta with ...

Creamy, melting, irresistible... it's hard to resist burrata as soon as it hits the table. With its runny center and delicate ...

Add Yahoo as a preferred source to see more of our stories on Google. burrata toast with tomatoes on cutting board - Michelle Bottalico/Tasting Table We may receive a commission on purchases made from ...

This recipe proves that the simplest things are often the best. In it, I topped peak-summer tomatoes with luscious burrata cheese and garnished it with a shower of peppery basil leaves and savory ...