Maple syrup is good for so much more than just drizzling on pancakes or waffles—we keep a jar handy to throw into salad ...

The color and flavor are linked. The hue doesn’t make one maple syrup "better" than the other, but it does correlate to the ...

Maple sugaring season has begun in Michigan, offering residents a chance to see how sap is harvested and turned into syrup. Michigan ranks fifth in the nation for maple syrup production, with ...

Dark maple syrup is a good choice for anyone who really enjoys the taste of maple, as it can pack a bit of a punch. It is best used in marinades, sauces, glazes and recipes like candied maple bacon.

Pancake syrup, however, doesn't come from a tree. It's artificial and is usually made with high fructose corn syrup or plain corn syrup, then flavored to taste somewhat like maple.

In our ranking of store-bought maple syrup, one stood out for its sweetness and rich taste. And one stood out for being the ...