Creamy, melting, irresistible... it's hard to resist burrata as soon as it hits the table. With its runny center and delicate ...

Burrata is a dumpling-shaped creation made entirely of cheese, created in the 1920s by cheesemakers in Italy to reduce waste ...

I love the ease of an open-faced sandwich for dinner. It may seem like cheating to some, but there are nights that shout “quick-delicious-simple.” This one is a favorite because it uses burrata cheese ...

Is it possible to be in love with cheese? Because I think I'm in love with burrata. Those who have had this rich and creamy style of fresh mozzarella, surely understand why. Recipe:Lobster, Burrata, ...

If this world were fair and just, somewhere in Los Angeles there would be a statue of Vito Girardi. I can see it now: made of marble, perhaps, but certainly of heroic size. He would stand erect, with ...

My first job out of college was at a fancy little grocery in Brooklyn where I cooked the prepared foods. One of the perks of working there was an endless supply of free coffee. I don't drink coffee.

Add Yahoo as a preferred source to see more of our stories on Google. The makings of stuffed tomatoes Ashlie Stevens Perhaps you know a dish has officially receded into “retro” territory when it’s ...

Burrata, as cold and plain as ever. Photo: Hugo Yu Burrata, as cold and plain as ever. Photo: Hugo Yu My friend and I were excited when we saw “toast d’oursins” on the menu at the new East Village ...