Set aside everything you think you know about pizza. This sky-high pizza rustica is the brunch dish of your dreams! The towering pie is like a beautiful, double-crust quiche married with a charcuterie ...

Preheat your oven and a pizza stone, if you have one, to 500 degrees. In the meantime, push out your dough to form a large (20”) pizza crust. Place on a lightly oiled pan for easy transfer to the ...

Easter cooking means having a ton of fresh eggs on hand. Whether you are baking cookies, rice pies or Pizza Rustica, a traditional Easter meat and cheese pie, eggs are a primary ingredient. Here are ...

STATEN ISLAND, N.Y. -- The Advance Food department loves traditional Italian recipes handed down from generation to generation. This decadent Easter-time treat is essentially a meat-packed quiche made ...

1. In a bowl add the fresh ricotta, fresh mozzarella, basket cheese, pecorino, provolone and the 3 eggs. 2. Mix until all ingredients are incorporated. 3. Add the hot sopresata, sweet sopresata, ...

Yes, Easter is over, and yes, Pizza Rustica is really an Easter treat. But it occurred to me yesterday, as I was filling my belly with ricotta and salami, that this is something everyone should know ...

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"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." If you’re looking for the easiest sweet treat to make for your Easter brunch, look no further than these ...

A reader who moved to Arkansas reports that she can't buy all her favorite Easter pies for the holiday. "Send recipes," she wrote. So here for her, and any other displaced Rhode Islander, are recipes ...

Italian Easter pies by any other name still taste wonderfully salty and savory. And that's a good thing, because the Italian quiche goes by many names. They include Easter pie, as well as pizza ...

This Easter, leave the chocolate bunnies and candy eggs to the kids: More classic dishes await. Nestled among the platters of roast leg of lamb and glazed ham and dishes made with eggs, you will find ...