The event runs for a week from January 26 to February 1 with nearly 100 restaurants participating. No reservations, tickets ...

As we gear up for another round of winter weather, restaurants are bracing for tough decisions about whether they'll stay ...

Our crystal ball is packed with major restaurant openings in the Triangle this year.

Nestled in Raleigh’s heart, where oak-shaded streets are brimming with history and high-rises, the dining scene tucked inside-the-beltline of Raleigh is making itself known. Within the loving arms of ...

The wildly popular chicken finger brand Raising Cane’s will open its first Raleigh location next week, taking over a historic ...

It was founded in Texas, but this isn’t your typical Tex-Mex spot. Here’s what to know about the new restaurant.

The Triangle is reaching a queso crescendo of fast casual taco shops. Since the pandemic, fast casual restaurants have been surging, with many brands eyeing the Triangle as they reach for national ...

Triangle restaurants Peregrine, Herons, Ajja earned James Beard semifinalist nods, with chefs from Raleigh, Asheville, ...

Fonda Lupita owner Biridiana Frausto (L) with America’s Best Restaurants Roadshow host Ashley Dawn. Courtesy of America's Best Restaurants Within North Carolina’s flavorful food scene, several local ...

North Raleigh will soon have two new, distinct dining establishments from local entrepreneurs. One is a barbecue spot, with a drive-thru, serving brisket, pork and sausage. The other is a restaurant ...

Raleigh government workers were among the first in the Triangle to taste Whataburger, as the restaurant chain’s food truck continues its trek across the state. The Texas-based burger chain, recognized ...