In addition to being safer, sharp tools also help you up your culinary game, whether you're butterflying chicken breasts or assembling a mirepoix for a stew. "Keeping the knife sharp will improve your ...

I remember my dad giving me my first Barlow pocket knife as a child. I still have it. It is also still sharp because he taught me how to sharpen a pocket knife it on the same day, along with a strong ...

There are various ways to keep your knives sharp and, while some are more intense and time-consuming than others, you can definitely find one that best fits your needs. Former Commerce Content ...

We independently review everything we recommend. We may get paid to link out to retailer sites, and when you buy through our links, we may earn a commission. Learn more› By Maki Yazawa Maki Yazawa is ...

You may think that sharp knives are a safety hazard, and while of course there’s always the possibility of cutting yourself when prepping veggies or slicing meat, a sharp knife isn’t just easier to ...

Even the best-quality knives do not stay sharp forever. Contact with food and work surfaces will dull the finest stainless or carbon and steel blades. However, you can keep your knives in prime ...

Sharpening kitchen knives is a skill that’s fairly easy to learn, and one you’ll never regret acquiring. I sharpen mine on a steel almost every time I cook, and do more intensive sharpening once a ...

Master the correct angle for sharpening your knives with a whetstone using this simple, effective guide. Whether you're a ...

With knife sharpeners being commonplace in many kitchens, most people know that a stainless steel knife can be easily sharpened. What a lot of people don’t realize, however, is that you can also ...

“A dull knife is a dangerous knife.” If you have never heard that saying before I can confirm its validity for you. It’s true because a dull knife requires you to work harder. When your knife is sharp ...