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Cilantro-lime shrimp and avocado wraps
A light, easy, and healthy wrap that’s full of flavor. Spicy Cilantro-Lime Shrimp and Avocado Wraps are the perfect summer lunch or dinner. ✅Ingredients • 2 pounds peeled, cooked shrimp, tails removed ...
The reason I love this recipe is because it's super easy, flavorful and spicy, and it really packs an umami punch. Make yourself three to four of these wraps for a super satisfying, protein-packed ...
F&W Editor in Chief Hunter Lewis uses a broth spiked with Old Bay Seasoning, fennel seeds, and red pepper to flavor field peas and shrimp before giving them a quick soak in a lemon-sherry vinaigrette.
Spring brings with it a bounty of fresh greens, including tender baby lettuces and good-for-you crunchy carrots. For a quick and easy dish, I love to use both in Thai-inspired lettuce wraps. Packed ...
In a bowl in mix ancho, paprika, cumin, garlic, cayenne until combine. Add salt and pepper to taste. Whisk in the avocado oil to make paste. Toss the shrimp into the spice paste and let marinade for ...
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