Preheat oven to 400°F (200°C). Line a baking sheet with parchment paper or foil for easy cleanup. Remove any loose outer ...

Grilling, frying, baking, sauteing; the possibilities for cooking fresh fish are plentiful and delicious. Tuna, in steak form, is often quickly seared to perfection for an enjoyable meal. The texture ...

As with almost any other endeavor, a healthy amount of self-awareness is crucial when it comes to cooking. My blind spot has been, and I suspect will always be, meat. If I could tell you exactly why, ...

*Cabbage steaks are a simple yet flavorful dish that can easily become the star of your meal. This hearty vegetable is roasted or grilled to perfection, with crispy edges and a tender center, making ...

Here’s why this recipe works: The key to our ideal pan-seared steak recipe was to start the steaks in a cool oven and then to sear them. And by searing the steaks quickly, we kept the meat directly ...

For a steakhouse-style dinner, prepare a compound butter while this steak bakes, followed by an herb butter pan sauce when you finish the cooking in a cast-iron skillet. Learning how to reverse-sear ...

We may receive a commission on purchases made from links. Cauliflower doesn't quite get the credit it deserves. A cruciferous vegetable that can be mashed, pureed, riced, fried, and roasted, it is ...

As with almost any other endeavor, a healthy amount of self-awareness is crucial when it comes to cooking. My blind spot has been, and I suspect will always be, meat. If I could tell you exactly why, ...