From turkey stock and soup to sandwiches and curries, tacos and more, Eric Akis has some ideas for using up your holiday ...
Don’t throw away that turkey carcass. It’s loaded with flavor. Right after the Thanksgiving feast, carve away any remaining meat from the turkey. Refrigerate that meat in covered, plastic containers ...
Place the turkey carcass in a large pot. Cover with cold water, bring to a boil, then lower heat and simmer for 2 hours. Strain and reserve stock (reserving excess turkey meat, if desired). Transfer ...
Everyone's always raving about chicken soup this and chicken soup that, but you know what doesn't get enough love? Turkey soup. Turkey is just as versatile as chicken and just as delicious and good ...
In preparation for Thanksgiving, I looked for good ways to use up leftover turkey breast. I made a Thanksgiving-leftover sandwich but found it took more effort than it was worth. I discovered a soup ...
One way to deal with a turkey carcass is to pop it into a slow cooker, cover it with hot water and set the cooker on low, letting it cook overnight. I've said it before and I'll say it again: Please, ...
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