Chowhound on MSN

Why Aluminum Foil Has 2 Different Sides, And When To Use Each

While it seems pretty straightforward, one side of foil is shiny, while the other side isn't. But does that matter for your ...
Hometalk on MSN

DIY Haunted Mirror Frame With Gothic Flowers

Halloween is almost here — the perfect time to add a little mystery and magic to your home! Today, I’m making a floral wall ...
CNET

Foil vs. parchment vs. wax paper vs. freezer paper: Here's when to use them

These go-to cooking staples have very different uses. Make sure you're using the right one with this guide. Alina Bradford CNET Contributor Alina Bradford has been writing how-tos, tech articles and ...
Printing Impressions

Digital Enhancements Create a Tactile, Emotional Experience When Used for Printed Materials

Digital enhancements are the digital application of spot colors, white or clear toner, spot or dimensional varnish, embossing, debossing, foil, or other effects to printed material. When incorporated ...
EDN

Shielding materials now available: thinnest foil with adhesive, MuMETAL® and Co-NETIC® Plate, and CRYO-NETIC® Alloy

New products are now offered in our MuMETAL® and Co-NETIC® brand lines, thinner foil, pressure sensitive adhesive foil, thicker plate form, and addition of a new material type CRYO-NETIC® Sheet. We ...
Daily Mail

You've been storing your leftovers wrong! Expert reveals why you should NEVER use aluminium foil - and explains the health risks of putting food in fridges improperly

Dr Zachary Cartwright, a food scientist for Aqualab in Chicago, says food wrapped in foil is at risk of infection by dangerous bacteria. Unlike safer options such as Tupperware containers and sealable ...