Jung Song’s pitch was straightforward: “We are super energetic. And a little bit crazy!” The pitch, by the founder of Salt Lake City-based Korean barbecue chain Cupbop, appealed to the panel of ...

Dining out • The company, which started in 2013 with a single food truck, now has several trucks and eight brick-and-mortar locations in Utah (with another on the way), two more in Idaho and three in ...

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This archived news story is available only for your personal, non-commercial use. Information in the story may be outdated or superseded by additional information. Reading or replaying the story in ...

Cupbop, the nation’s first fast-casual Korean Barbeque in a cup concept, announced a strong first quarter of 2024, marked by continued franchise growth, menu innovation, and a focus on operational ...

There are a lot of things that work in a cup. Water, for instance. And apparently, Korean barbecue does a pretty good job in there, too. Cupbop, a Korean restaurant chain based in Utah, is expanding ...

Cupbop, the nation’s first fast-casual Korean Barbeque in a cup concept, is excited to announce their Vice President of Franchise Development, Mike Penn, has opened his own Cupbop store in Cedar City.

Cupbop is known for its Korean flavours, spicy noodles, sweet-and-savoury sauces, and crispy fried chicken, all served in a paper bowl Twelve years ago, Junghun Song launched a modest food truck in ...

May is National Asian American and Pacific Islander Heritage Month. Cupbop has stepped up to introduce their delicious take on Korean cuisine. The Cupbob food truck was first introduced in Utah in ...

Meeting Cupbop (CUPBOP) CEO Song Jeong-hun in Seoul on Apr. 4, the word he mentioned most often in conversation was “wave.” A massive wave of global interest in Korean culture has arrived, he said, ...

While many Boise restaurants said goodbye as 2020 drew to a close, at least one said hello. A new Cupbop opened last week at 298 N. 8th St., the corner of 8th and Bannock streets. The space formerly ...