Please provide your email address to receive an email when new articles are posted on . Mutations in the gene encoding the enzyme sucrase-isomaltase, responsible for the digestion of small ...
Chemical digestion occurs when the body uses enzymes to break down certain molecules, such as carbohydrates. This process allows the bloodstream to absorb smaller molecules to transport around the ...
Cold pizza and other starchy foods can have an effect on blood sugar levels. The researchers explained that when cooled, some ...
Dietitians want you to know one thing about carbs: You should not be afraid of them. Our bodies need this macronutrient to function. But you might want to opt for high-protein carbohydrates when you ...
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5 hidden benefits of eating water chestnut in winters: Benefits for immunity, digestion and heart
Water chestnuts, scientifically known as Trapa natans, are gaining recognition for their winter health benefits. Rich in slow ...
Gene AMY1, which kickstarts digestion of starch in the mouth, is associated with blood glucose levels and digestion of carbohydrates, with implications for understanding human evolutionary biology and ...
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Lignin, part of the cell wall in plants, is a fascinating research area, for which researchers are developing new practical applications. One interesting possibility would be to use lignin in food ...
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