US biotech Ayana Bio and Israeli fermentation company Brevel have received a $1.25 million grant from Israel's BIRD ...
Cemvita (Houston) recently announced the successful completion of a 75,000-liter industrial fermentation campaign at Bio Base ...
Phil Cook, head of strategic marketing at Oterra, discusses the F&B industry’s move from synthetic to natural colors in ...
A research team at Chalmers University of Technology in Sweden has come up with a new bio-derived material made from yeast.
A European consortium has secured €6.99 million to scale the production of microbial proteins from food industry waste, in ...
The annual innovation prize spotlights startups developing seaweed-based fibers, advanced recycling technologies and AI tools ...
An advanced enzyme-aware digital model explains why hydrogen-producing bacteria struggle to grow rapidly and generate fuel ...
A strategic CDMO partnership brings together scientific expertise, manufacturing capabilities, and shared goals to advance ...
12 best gut health drinks that actually taste good, tested by experts - Bacteria-boosting drinks can help maintain a healthy ...
Industry Veteran Brings Nearly Two Decades of Biopharma and AgBio Leadership to Accelerate BioConsortia’s Microbial Genomics ...
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