By JESSICA DAMIANO Conventional wisdom says vegetable gardens need full sun, but a productive garden doesn’t always require ...
American food didn’t begin in diners or drive-thrus—it began in Indigenous fields that quietly handed the world some of its ...
With the heat of summer here, there are many questions on how to properly water your garden. Here are some expert tips.
Keep your garden vibrant all season with these simple pruning, deadheading, and pinching techniques for your plants.
When pests move in, they can quickly turn an affordable food source into a frustrating experience.
Most squash plants don’t get eaten from the outside. They get hollowed out from within, and by the time the leaves start to ...
Q: Some of the leaves on our camellias are turning a brownish, grayish color on top but they are green on the bottom. Some of the leaves have started falling off to where I have stems with no leaves.
Over the course of evolution, plants have developed an elegant strategy to counteract a lack of phosphate in the soil—they form symbiotic relationships with soil fungi. These mycorrhizal fungi ...
As our gardens begin to come into their full beauty, let’s think for a minute about one of their hidden costs: invasive plants. These are fast-spreading species, usually imported for use in gardens, ...
Tomato plants are popular in home gardens, but problems can appear quickly and be hard to diagnose. Leaves may curl, turn yellow, twist or become spotted, and fruit can become damaged. While the ...