We recently welcomed some special guests to be the first to experience our new Caymus Vineyards Winemaker Dinner, a five-course menu paired with some of the most sought-after wines to pour, available on all ships sailing in North American by end of April. But there’s more to this wine than meets the eye. Chuck Wagner, the co-founder of Caymus, works alongside two of his children, Charlie and Jenny, to make their diverse selection of California wines a family legacy. 🍽️🍷 | Princess Cruises

You haven't wined and dined like this before!🍷 Caymus Co-Founder Chuck Wagner is pouring his best wines during an exclusive 50th anniversary dinner at The Permanent (downtown Vancouver) on June 27! A wine-lover’s dream, highlights include the launch of a brand-new wine from Caymus, a first taste of the 50th anniversary 2022 Caymus Napa Cabernet, and a rare taste of 2019 and 2012 vintages of Caymus’ flagship Special Selection* Cabernet. Bring your partner in wine and bask in Caymus' most memorab

Raise a glass to #NationalWineDay! 🍷 Today we're celebrating onboard at our new Caymus Vineyards Winemaker Dinner, where every sip of #CaymusWine is paired with five courses to complement each unique pour. #PrincessCruises #ComeFeelTheLove | Princess Cruises