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2:57
Borscht (Ukrainian beet soup) I made 20 gallons of soup to feed 230 kids ages from 2-17 plus staff. The ingredients I used: 40lb chuck roast 12 bay leaves 5 whole onions 3 lbs diced onions 3lb shredded carrots 6 cabbages shredded 20lb potatoes 8lb beets Salt Black pepper Sugar White Vinegar Ketchup Dill
1.5M views
5 months ago
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tanyasimplycooks
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