Vegan Vietnamese Spring Rolls - Chả Giò Chay
Vegan Vietnamese Spring Rolls - Chả Giò Chay
Jun 24, 2020
thevietvegan.com
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Vietnamese pork and shrimp chả giò…..Go ahead and fight for your life on the comments section like your azz is getting paid to do so. On what it should be called. Everyone has their own recipe and this is my. Recipe for filling: makes about 50 roll. Depending on how big or small your rolls are. •1 lbs ground pork •1/2-1 lbs shrimp (peeled and deveined)•1 cup bean thread noodle (soak and cut)•1/2 cup wood ear mushrooms/black fungus (soak and cut )•1 cup shredded carrot •1 cup diced jicama •1-2 eg
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