San Bei Ji literally translate to Three Cups Chicken, this dish although rose to frame in Taiwan but its actually originated from Jiangxi, China, a specialty of Ningdu. So, what are the 3 cups? They are sesame oil, soy sauce and wine (can be rice wine, shao xing wine or mixture of both). The flavors combination of these 3 are balance with sugar, basil, ginger, garlic and onion. Full detail recipe here : https://bit.ly/2ZNhzd3 Music Credit; https://soundcloud.com/ikson https://youtu.be/vnqM2sRnJo