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Cooking Every Recipe on the NYT Top 50 List of 2025 | Hoisin Garlic Noodles #cooking #recipe
New York Times Top 50 Recipes of 2025 | Hoisin Garlic Noodles by @nytcooking @hettymckinnon Ingredients • 14 oz dried wheat or egg noodles • ¼ cup Hoisin • 2 tbsp Soy sauce • 1 tbsp Sesame oil • 2 tsp Maple syrup or honey • Vegetable oil • 6 garlic cloves, finely chopped • 6 scallions, white & green parts sliced • 4 tbsp ...
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kuya.json
Salmon & Orzo! Ingredients: Salmon - 2-4lbs Orzo - 1lb Carrots - 2lbs @Dan-O’s Seasoning SeaSoning Butter - 3tbsp Carrot Glaze: Melted Butter - 1/2 stick Honey - 1/2c Balsamic Vinegar - 2tbsp Salt Olive Oil Orzo: Butter - 1/2 stick Heavy Cream - 1/3c Lemon Zest - 1 Lemon Juice - 1 Salt Pepper Directions: 1. Slice the carrots in half and prepare your glaze. Combine the carrots and glaze in a bowl and mix well to coat. Add them to a parchment paper lined baking sheet and roast at 425 for 20-25mins
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Salmon & Orzo! Ingredients: Salmon - 2-4lbs Orzo - 1lb Carrots - 2lbs @Dan-O’s
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Zucchini grated and squeezed. Sprinkle basil, garlic, parmesan. Bake at 425°F for 30 minutes. Crispy outside, tender inside, golden and savory. Ingredients ➤ 2 small zucchini, grated ➤ 1 small onion, finely chopped ➤ 2 garlic cloves, minced ➤ 1 tsp dried basil ➤ 2 eggs FULLL Recipe in First Cօʍʍеոτ 👇👇 | Nessy Recipes
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Zucchini grated and squeezed. Sprinkle basil, garlic, parmesan. Bake at 425°F for 30 minutes. Crispy outside, tender inside, golden and savory. Ingredients ➤ 2 small zucchini, grated ➤ 1 small onion, finely chopped ➤ 2 garlic cloves, minced ➤ 1 tsp dried basil ➤ 2 eggs FULLL Recipe in First Cօʍʍеոτ 👇👇 | Nessy Recipes
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